What a great day!
Pages
No trip would be complete without some New York deli meats. I like to stop in at Carnegie Deli to have a corned beef and pastrami sandwich. Sonny ordered the JetBow, created in honor of Tim Tebow who is now with the NY Jets. He only ate half...
We had lunch at Per Se today where Corey Chow, a former cook at Alan Wong's on King Street, is now sous chef. He is doing very well for himself and I am very proud of what he has accomplished. He helped us with the Lucky Rice...
We headed out today to have dinner at Blue Hill at Stone Barns in Tarrytown. Took the train; it was Sonny's first train ride. They do some amazing things here -- very innovative and forward-thinking. Chef Dan Barber is also a nice guy...