We partner with Watabe Wedding Company in designing the menu and producing the food at their chapel, Honu Kai Lani, and we had our last photo shoot for next year's brochure today. They brought us all some musubi to eat in the morning - yukari, furikake, tempura, hijiki, and our favorite son, the spam musubi. I can eat these anytime, every day. I grew up on these, however, these were a little fancy. Comfort food to da max.
~AW
