May, 06 2012
Staff
We had a little tasting of mangalitza and iberico bellota ham. They were pretty close in comparison; great stuff. Two of the best tasting prosciutto-like hams around.  Enjoying a pre-dinner snack on the sidewalk in the open NYC...
May, 06 2012
Alan Wong
It's one day late for Cinco de Mayo, but Michelle had to stop in for a cannoli after visiting Chinatown. ~AW  
May, 06 2012
Alan Wong
We have been eating all these big meals lately and it was just as satisfying to have this bowl of duck noodle at a Chinese restaurant in Chinatown called Big Wong's (haha) for breakfast today. It was very comforting, and for five bucks yet...

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