We had a little tasting of mangalitza and iberico bellota ham. They were pretty close in comparison; great stuff. Two of the best tasting prosciutto-like hams around. Enjoying a pre-dinner snack on the sidewalk in the open NYC...
We have been eating all these big meals lately and it was just as satisfying to have this bowl of duck noodle at a Chinese restaurant in Chinatown called Big Wong's (haha) for breakfast today. It was very comforting, and for five bucks yet...